Amy, Kentaro and Ritsuko welcomed me into their home, a cute apartment building in Sapporo. Kentaro has a car, so it was my first time driving around in Japan. But thanks and love to him for being our chauffeur on this visit!
I flew over from Osaka on Peach Airlines, a very no frills quick 2 hr flight. Luckily none of the typhoon brouhaha from yesterday affected me. Amy and Ritusko met me at Sapporo Station at the classic gaijin (foreigner) spot... Starbucks! Haha, Amy had a good chuckle at my choice of meet up location. Kentaro picked us up and after we dropped off my luggage went to a delicious sushi restaurant nearby.
I haven't been used to eating with other people so that alone was a pleasant treat. We demolished many plates and I was quite impressed with Ritsuko's chopstick skills. I'm 100% sure she's more adept at it than I am. And she's 2.
I was kindly offered the spare room/Ritsuko's play room to sleep on, but this poor Canadian is definitely not used to floor futon sleeping! Too hard for my delicate back. Haha. Luckily, the couch was right next door and I'm small enough to fit comfortably on it! I am so grateful they had space for me!
Sapporo Beer Museum
The only way I used to remember where Amy lived was because of Sapporo Beer. So, it was obviously the only thing I knew I wanted to do. Amy and Kentaro had actually never been before so it was new for all of us! They had a free tour with informative signs about the history of Sapporo and of brewing beer in Japan.
It was the first brewery built in Hokkaido because of the easy availability of snow/ice and a colder climate to preserve and make German style beer. In 1875, Seibei Nakagawa, the first brew master, went to Germany to learn how to brew beer and brought the idea (as well as a certificate of German beer brewery accreditation) back with him!
Since beer was such a new concept in Japan, the first advertisements were a bunch of barrels outside the brewery that stated: "The production of barley and hops leads to an alcoholic drink called beer".
In 1878, Sapporo began selling and producing its beer. The company was originally called "Kaitakushi Beer Brewery", but the labels still said "Sapporo Lager Beer". As beer became more and more popular in the early 20th century, they opened up a brewery in Tokyo, "ushering in a reorganization of the Beer industry".
After the tour, a flight was in order. The 3 flights of beer cost 1000¥ and each were 240 ml! The three were Black Label - the kind we have in North America, Classic - Only available in Hokkaido, and Kaitakushi - a hoppier, closer to the original one. I think my preference order went: Classic, Black Label and Kaitakushi. I'm not a big hops girl.
Unfortunately, as Kentaro was driving, Amy was pregnant, and Ritsuko is a toddler, I was the only one to enjoy the beverages. But, Amy did try a non-alcoholic version (0 stars, doesn't reccomend lol).
Odori Park & Sapporo TV Tower
For lunch, Amy really wanted me to try a Hokkaido specialty, Soup Curry. Kentaro found a place with vegetarian broth and it was delicious! You added some rice to the soup and I could see it being very popular in colder times of the year as it was very warm and satisfying.
Oh, and in general, Sapporo has had a MUCH nicer summer climate. A lovely 29/30 degrees most days. :)
After lunch, we did some souviener shopping at Don Quiotje and I stocked up on all the unique kit-kats to bring back!
Odori Park is Sapporo's central park, right infront of the TV tower. As I had been kinda "tower"ed out, we didn't end up going up, but collected an eki stamp and then chilled by a beautiful fountain which Ritsuko enjoyed running around in. Japan doesn't really have a patio culture so Amy said she loves coming here to enjoy some fresh air in a social setting.
Our evening was wrapped up with some convenience store snacks for a light dinner and my inaugural viewing of "Fatal Attraction" (Amy was surprised by this fact and excitedly watched me watching it).
Visiting Shiraoi & The National Ainu Museum
We took a roadtrip to visit and stay at Kentaro's parents place in Shiraoi where Kentaro grew up. It was about 1.5 hours from Sapporo by car and we loaded up on car snacks like melon pan and iced coffees. We drove through green forests and beautiful massive lakes, such as Shikotsuko Lake. Thanks for letting me be a passenger princess!
Kentaro's parents are so kind and lovely. They had a massive snack spread waiting for us upon our arrival (inari, red bean rice balls, pickles, potato salad). While they didn't speak much English, Amy was a great communicator for me and I hope I conveyed my gratitude effectively! They did a great job providing me with pescatarian options.
Amy and I then ventured to the Upopoy Musuem - The National Ainu Musuem. The Ainu are an Indigenous people that live in the Hokkaido region. They share similariteis with Indigenous communities around the world in that they have faced colonization, assimilation, and persecution. This museum honours their traditions and histories. We saw gorgeous ritual clothing, traditional religious totems/ symbols made of sticks and wood shavings, tools and weapons from the Ainu people.
The bear is a huge religious symbol for the Ainu people. There are wooden bear carvings everywhere and they even capture and sacrifice bears as a way of appreciating and communicating with thier religious deities.
They hunt salmon, deer and seals (utilizing their furs and skins for clothing and tools). I saw a pair of skis that used seal skin with "the hairs pointing backwards to allow the skis to slide forward, thereby offering a smooth glide downslope and a firm grip upslope".
We also got to view traditional dances and singing during a performance. It was beautiful. It reminded me of the Western Indigenous peoples of Canada's culture in a way.
We also had some hands on interaction, like me attempting to shoot an arrow (I did so poorly) and playing with a stick toy where you had to get the circle on a string onto the stick (I'm a pro).
The museum mascot (because everywhere in Japan has a mascot) is a giant cartoon "turep" ( edible lily bulb) named TureppoN. According to the website: "Japanese, cuteness is often indicated by adding an “n” to the end of a word. TureppoN’s name has a capital N because she’s VERY cute!".
After the museum, Kentaro and Ritsuko met us for ice cream. Hokkaido soft ice cream is famous and Amy wanted me to try some, but we found a delicious gelato place instead. It old there that it's just a throwback to our high school years at Holywood Gelato in Leaside!
We came back to another feast laid out for us by Kentaro's parents. This time it also included tempura vegetables and scallops! It also had natto, a "fermented soybean superfood", which Amy has been dying to have me try. She absolutely hates it and it almost made her barf the first time she tried it. Her husband and daughter love it though. So with that glowing review for me to go upon, she fervently videotaped my reaction (which while wasn't great, it wasn't THAT bad). Haha.
The next day, I had to say goodbye to Amy and her family as Kentaro dropped me off at the airport. It was short and sweet and an absolutely lovely way to end my time here in Japan.